Wildman, Robert E. C. <br/><br/>
Handbook of  nutraceuticals and funtional foods / Robert E. C. Wildman. ed. 

 - reimp. 2001 
 - USA : CRC Press LLC 
 - 542 p. / 22 cm. 
<br/><br/><label>ISBN: </label>0-8493-8734-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. ALIMENTOS FUNCIONALES
<br/><br/><label>LC Class. No.: </label>QP144.F85 W5 2000 
<br/><br/><label>Dewey Class. No.: </label>613.2 W665h